Homemade Onion Dip

Everyone loves this dip. It's so easy and you can whip it up really quick. I bet you have all these ingredients in the pantry or fridge too. You can't go wrong with an onion dip made from scratch!

Homemade Onion Dip Ingredients

• 2 Tbsp, Olive Oil
• 2 large Onions (diced)
• 1 tbsp, Garlic (minced)
• 16 oz, Sour Cream
• 2 tsp, Worcestershire Sauce
• 1/2 tsp, Garlic Powder
• 1/4 tsp, Black Pepper
• 1/4 tsp, Kosher or Sea Salt

Homemade Onion Dip Directions

1. Add olive oil to pan over medium heat.
2. Add onions, garlic and Worcestershire and saute until caramelized (15-20 minutes).
3. Remove from heat and allow to cool.
4. Combine the remaining ingredients, and add the cooled onion mixture.
5. Refrigerate before serving.

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Homemade Onion Dip

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Easy onion dip made from scratch with pantry staples. Gotta love an easy dip like this!

• Author: Savings Lifestyle: Andrea

Ingredients

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Homemade Onion Dip Ingredients

• 2 Tbsp, Olive Oil
• 2 large Onions (diced)
• 1 tbsp, Garlic (minced)
• 16 oz, Sour Cream
• 2 tsp, Worcestershire Sauce
• 1/2 tsp, Garlic Powder
• 1/4 tsp, Black Pepper
• 1/4 tsp, Kosher or Sea Salt

Instructions

Homemade Onion Dip Directions

1. Add olive oil to pan over medium heat.
2. Add onions, garlic and Worcestershire and saute until caramelized (15-20 minutes).
3. Remove from heat and allow to cool.
4. Combine the remaining ingredients, and add the cooled onion mixture.
5. Refrigerate before serving.