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Strawberry Blueberry Pound Cake Trifle

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Strawberry Blueberry Pound Cake Trifle Recipe

Ingredients

Scale

Instructions

  1. Cut pound cake into slices.
  2. Find a glass about the size of your trifle glass and cut 4 circles and insert in bottom of trifle glasses.
  3. Wash trim and slice strawberries (reserve 4 strawberries for tops).
  4. Wash blueberries.
  5. Place a layer of strawberry slices on top of each.
  6. Top strawberries with whipped cream and level it off.
  7. Gently place a ring of blueberries around glass.
  8. Place a stawberry in each center and serve.

Find it online: https://savingslifestyle.com/strawberry-blueberry-pound-cake-trifle/