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Recipe: French Toast Casserole

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Ingredients

Scale
  • 12 Slices Bread
  • 1 Stick Butter
  • 1/2 cup Brown Sugar
  • 2tbsp Ground Cinnamon
  • 8 Eggs
  • 1/2 cup Milk
  • 1/2 cup Syrup

Instructions

  1. Melt the butter and mix with brown sugar. Spread this over the bottom of the pan.
  2. Layer the bread in the pan.
  3. Mix the eggs and milk. Pour over the bread. Sprinkle Cinnamon on Top.
  4. Bake on 350 for 50-60 minutes. Pour syrup on the top while still hot.