Homemade Green Bean Casserole Recipe
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Homemade Green Bean Casserole Recipe
- Author: Savings Lifestyle: Andrea
- 1 can, Cream of Mushroom Soup
- 1 lb, Green Beans
- 1/4 cup, Milk or Water
- 4 oz, French Fried Onions
- Preheat oven to 350.
- Wash green beans and remove stems.
- In a large pot boil green beans for 20-25 minutes.
- Remove from heat and drain.
- In a medium sized bowl mix green beans, soup and milk/water.
- Pour into a casserole dish.
- Add a half of French Fried onions.
- Bake for 30 minutes.
- Remove from oven and add remaining French Fried Onions.
- Bake for an additional 10 minute