Homemade Cream of Anything Soup Mix
Homemade Cream of Anything Soup Mix. So easy and inexpensive to make yourself, not to mention it’s much healthier too!
Ingredients
Scale
- 2 cups, Powdered Milk
- 3/4 cup, Cornstarch
- 2 Tbsp, Chicken Bouillon Powder
- 1 tsp, Onion Powder
- 1/2 tsp, Thyme
- 1/2 tsp, Parsley
- 1/2 tsp, Basil
- 1/2 tsp, Black Pepper
Instructions
- Measure ingredients and place directly into container that you are going to store the mix in. Shake well to combine.
- Store in a cool dark place, in an airtight container for up to 3 months, or in freezer for up to a year.
Notes
Cream of Chicken: Substitute equal amount of chicken broth for water.
Cream of Celery: Add 1/4 cup finely diced celery.
Cream of Mushroom: Add 1/2 cup finely diced fresh mushrooms.
Cream of Broccoli: Add 1/2 cup broccoli diced and cooked.
Cream of Cheddar: Add 1 cup shredded cheddar cheese.