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Easy Mac and Cheese Veggie Chicken Casserole

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Easy Mac and Cheese Veggie Chicken Casserole Recipe

Ingredients

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  • 8 oz, Dry Rotini Pasta
  • 4 oz, Assorted Vegetables (thawed)
  • 2 cups, Cooked Chicken (diced)
  • 5 1/2 cups, Shredded Cheese
  • 1 cup, Milk
  • 6 Tbsp, Country Crock Spread (melted)
  • 1/4 cup, Breadcrumbs
  • 1 Tbsp, Parmesan Cheese (grated)