How to Make Your Own Iced Coffee

The following Best Savings Tip comes from reader, Stephanie:

To save money on pricey iced coffee drinks, I make my own. The following recipe will make two servings.

Iced Coffee Ingredients

  • Extra Strong Coffee (40 ounces)
  • 6 pks, Splenda
  • 1/4 cup, Fat Free French Vanilla Creamer (or whatever flavor you like)
  • Drizzle, Sugar Free Chocolate Syrup
  • Ice
  1. Pour the coffee in a tall 16 oz cup.
  2. Add the cream and splenda and stir.
  3. Pour it over (2) 16 ounce cups of ice.
  4. Drizzle the chocolate syrup over it and enjoy GREAT tasting iced coffee!

This helps us not waste coffee because I just take our leftover coffee from the morning and use (it gets stronger when its old). I also like this because I can control what goes in it and make it as low fat as I possible.

We'll say one iced coffee is about $3 if you buy it. Since this gives you two large servings you save $6 each time you make it!

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How to Make Your Own Iced Coffee

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Ingredients

  • Extra Strong Coffee (40 ounces)
  • 6 pks, Splenda
  • 1/4 cup, Fat Free French Vanilla Creamer (or whatever flavor you like)
  • Drizzle, Sugar Free Chocolate Syrup
  • Ice

Instructions

  1. Pour the coffee in a tall 16 oz cup.
  2. Add the cream and splenda and stir.
  3. Pour it over (2) 16 ounce cups of ice.
  4. Drizzle the chocolate syrup over it and enjoy GREAT tasting iced coffee!
by Savings Lifestyle: Andrea on October 11, 2011

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