In our Menu Planning class, we discuss several meal planning tips and time-saving tricks. One of the ways you can save money AND time is through the Cook Once, Eat Twice menu planning concept.
With Cook Once, Eat Twice, you are doing just that: cooking once and planning meals so you can eat your dishes twice. This not only helps you save money, since you are ensuring those leftovers aren’t going to waste, but it helps you save time since you have several of your ingredients for the second meal already prepared. Less time in the kitchen = money in the bank!
Here are a few tasty meal ideas that are delicious for Cook Once, Eat Twice: