Freeze Leftover Wine

The following Everyday Savings Tip comes from, Diana:

Because I only drink one glass of wine per day, I sometimes find that by the last bit in the bottle on day number four is no longer good to drink. I freeze it in a small glass storage container for my homemade soup or stew. I just throw it (frozen) right into the crockpot for a delicious flavor.


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by Savings Lifestyle: Andrea on May 25, 2012

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